Realize kitchen dreams with the Turbo Air RBDO-33 Oven, Deck-Type, Electric. This top-of-the-line deck oven from Turbo Air is designed to meet the demands of a busy commercial restaurant kitchen. With its three tiers and the ability to hold three trays per deck, this oven offers ample cooking space for high-volume cooking. The European pan size (16″x24″) ensures compatibility with a wide range of baking pans. The temperature control feature allows you to adjust the top and bottom heating elements per deck, ensuring precise cooking results every time. The overheat protection sensor provides added safety and peace of mind. The see-thru window allows you to monitor the cooking process without opening the oven, saving time and energy. The microprocessor heating control ensures consistent and even heat distribution throughout the oven. The adjustable legs and casters make it easy to move and position the oven as needed. With its 220v/60/3-ph power supply and 50 amps, this oven is built to handle the demands of a commercial kitchen. Trust Turbo Air to deliver exceptional quality and performance with the RBDO-33 Oven, Deck-Type, Electric.
