Equip your kitchen for success with the Southbend, 4721DD-3CR, Range, 72″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six non-clog burners and a 36″ charbroiler on the right, you’ll have plenty of cooking space to prepare a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide even heat distribution for perfect results every time. Each oven includes a rack for convenient baking and roasting. The stainless steel front, sides, and shelf not only give this range a sleek and professional look but also make it durable and easy to clean. With 384000 BTU of power, this range is ready to handle any cooking task. CSA and NSF certified, this Southbend range is a reliable and high-quality addition to any commercial restaurant.
