Experience kitchen innovation with the Southbend, 4721DD-3CL, Range, 72″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six non-clog burners and a 36″ charbroiler on the left, you’ll have plenty of cooking space to prepare a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide even heat distribution for perfect results every time. Each oven includes a rack for convenient baking and roasting. The stainless steel front, sides, and shelf not only add a sleek and professional look to your kitchen but also make cleaning a breeze. With 384000 BTU of power, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4721DD-3CL, Range, 72″ Restaurant, Gas and experience the difference in performance and efficiency.
