Fuel your restaurant’s success with the Southbend 4604DD-3GL Range. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its 60″ size, it provides ample cooking space to prepare multiple dishes simultaneously. The range features two star/saut burners in the front and two non-clog burners in the rear, allowing for versatile cooking options. The 36″ griddle on the left side is perfect for cooking breakfast favorites like pancakes and eggs. The standing pilot ensures quick and easy ignition, while the battery spark ignition in the standard ovens adds convenience. Each oven comes with a rack for efficient baking. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 286,000 BTU, this range delivers exceptional performance. Trust Southbend for quality and reliability in your restaurant kitchen.
