Boost your restaurant’s performance with the Southbend, 4604CC-2CR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three star/saut burners in the front and three non-clog burners in the rear, you’ll have plenty of cooking power to prepare multiple dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the 24″ charbroiler on the right adds versatility to your menu options. The two cabinets offer ample storage space for your kitchen essentials, and the 22-1/2″ flue riser with shelf helps to keep your workspace organized. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a busy restaurant environment. With a powerful 262000 BTU, CSA and NSF certifications, and eligibility for Southbend’s Service First Program, this range is a reliable and efficient choice for any commercial kitchen.
