Revolutionize your cooking setup with the Southbend, 4604AD-3TL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 273,000 BTU gas burners, including two star/saut burners in the front and two non-clog burners in the rear, you can easily cook multiple dishes simultaneously. The 36″ griddle on the left provides a versatile cooking surface for pancakes, burgers, and more. The thermostatic controls ensure precise temperature regulation, while the standing pilot and battery spark ignition offer convenient and reliable operation. This range also features two ovens – a standard oven and a convection oven – both equipped with battery spark ignition and four racks for efficient baking. The stainless steel construction and adjustable legs make it durable and easy to clean. Upgrade your restaurant kitchen with the Southbend, 4604AD-3TL, Range, 60″ Restaurant, Gas and experience enhanced cooking performance and efficiency.
