Mobilize your kitchen with the Southbend, 4604AC-2TR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With three star/saut burners in the front and three non-clog burners in the rear, you’ll have plenty of cooking power to handle multiple dishes at once. The 24″ griddle on the right side is perfect for cooking up delicious breakfast items or searing meats to perfection. The thermostatic controls and standing pilot ensure precise temperature control and quick ignition. The convection oven with battery spark ignition allows for even baking and roasting, while the cabinet base provides convenient storage for your kitchen essentials. With stainless steel construction and adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a total of 278,000 BTU, this range is a powerhouse that will help you deliver exceptional meals to your customers.
