Create culinary magic with the Southbend, 4603CC-3TL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and a 36″ griddle on the left, you have the versatility to cook a variety of dishes simultaneously. The thermostatic controls ensure precise temperature regulation, allowing you to achieve perfect results every time. The two cabinets provide ample storage space for your cookware and ingredients, keeping your kitchen organized and efficient. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 196,000 BTU, this range delivers the heat you need to cook quickly and efficiently. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing its safety and quality. Elevate your restaurant’s culinary capabilities with the Southbend, 4603CC-3TL, Range, 60″ Restaurant, Gas.
