Unleash culinary creativity with the Southbend, 4603CC-2RR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six star/saut burners, you can easily cook multiple dishes simultaneously, increasing efficiency and productivity. The standard grates provide a sturdy and reliable cooking surface, while the raised griddle/broiler allows for versatile cooking options. The two cabinets offer ample storage space for your kitchen essentials, keeping everything within reach. The stainless steel front, sides, shelf, and adjustable legs ensure durability and easy cleaning. With a powerful 231500 BTU, this range delivers exceptional cooking performance. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing safety and quality. Whether you’re running a bustling restaurant or a high-volume catering service, the Southbend, 4603CC-2RR, Range, 60″ Restaurant, Gas is the perfect addition to your kitchen.
