Optimize your kitchen efficiency with the Southbend, 4603AA-6L, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 375,000 BTU gas burners, including (3) star/saut burners on the front left, (2) pyromax burners on the rear left, and (4) star/saut burners on the right, you can easily cook multiple dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the (2) convection ovens with battery spark ignition provide even heat distribution for perfect baking results. Each oven comes with (3) racks, allowing you to cook large quantities of food at once. The stainless steel construction of the front, sides, shelf, and 6″ adjustable legs ensures durability and easy cleaning. With its 22-1/2″ flue riser with shelf, this range also offers additional storage space. CSA and NSF certified, this Southbend range is a reliable and efficient addition to any commercial restaurant kitchen.
