Transform your food service with the Southbend, 4601DD-5R, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful gas burners, including three non-clog burners on the front right, two pyromax burners on the rear right, and four non-clog burners on the left, you’ll have the flexibility to cook multiple dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the standing pilot ensures quick and easy ignition. The two standard ovens, equipped with battery spark ignition and one rack each, allow for efficient baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also gives your kitchen a sleek and professional look. With a total BTU of 401000, this range is CSA and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4601DD-5R, Range, 60″ Restaurant, Gas and experience enhanced cooking performance and efficiency.
