Serve with pride with the Southbend, 4601DC-2TL, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With six non-clog burners and standard grates, you’ll have plenty of cooking space to prepare multiple dishes simultaneously. The 24″ griddle on the left side is perfect for cooking up delicious breakfast items or searing meats to perfection. The thermostatic controls ensure precise temperature control, while the standing pilot allows for easy ignition. The standard oven features battery spark ignition, making it convenient to use. The cabinet base provides additional storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 291000 BTU, this range is ready to handle any cooking task. Trust in Southbend’s quality and reliability for your restaurant needs.
