Create culinary magic with the Southbend, 4484EE-2GL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two star/saut front burners and two non-clog burners at the rear, you have the flexibility to cook a variety of dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the 24″ griddle on the left allows for versatile cooking options. The two space saver ovens feature battery spark ignition, ensuring quick and efficient heating. Each oven comes with a rack for convenient baking and roasting. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds durability but also gives the range a sleek and professional look. With a powerful 270,000 BTU output, this range delivers exceptional performance and efficiency. Trust Southbend for all your restaurant cooking needs.
