Discover kitchen perfection with the Southbend, 4484DC-2GR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its two star/saut front burners and two non-clog burners at the rear, you can easily cook multiple dishes simultaneously. The standard grates provide a sturdy and reliable cooking surface, while the 24″ griddle on the right allows for versatile cooking options. The standing pilot ensures quick and efficient ignition, while the standard oven with battery spark ignition provides consistent and precise baking results. The cabinet base offers convenient storage space for your kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 225,000 BTU, this range is perfect for high-volume cooking. Trust Southbend for quality and reliability in your commercial kitchen.
