Elevate your dining experience with the Southbend, 4483EE-2CR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes simultaneously. The 24″ charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two space saver ovens feature battery spark ignition, ensuring quick and efficient cooking. Each oven comes with a rack, providing ample space for baking and roasting. The stainless steel front, sides, shelf, and adjustable legs not only enhance the durability of the range but also make it easy to clean. With a powerful 286,000 BTU, this range delivers exceptional performance and efficiency. Trust Southbend, a renowned vendor in the industry, to deliver a high-quality range that will enhance your restaurant’s productivity and culinary offerings.
