Upgrade your restaurant kitchen with the Southbend, 4483EE-2CL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes at once. The 24″ charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two space saver ovens feature battery spark ignition, ensuring quick and efficient cooking. Each oven comes with a rack, providing ample space for baking and roasting. The stainless steel front, sides, shelf, and adjustable legs not only make this range durable but also easy to clean. With a powerful 286,000 BTU, this range delivers exceptional performance. Trust Southbend, a reputable vendor in the industry, to enhance your restaurant’s cooking capabilities.
