Introducing the Southbend, 4483AC-5R, Range, 48″ Restaurant, Gas. Dominate the culinary world with this ultimate restaurant range that is designed to meet the demands of a commercial restaurant. With its powerful 277,000 BTU, this range ensures efficient cooking and faster turnaround times. The range features three non-clog burners on the front right, two pyromax burners on the back right, and two star/saut burners on the left, providing versatility for various cooking techniques. The convection oven with battery spark ignition allows for precise temperature control and even heat distribution, ensuring perfect results every time. The cabinet base provides ample storage space for kitchen essentials. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With its CSA and NSF certifications, you can trust in its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4483AC-5R, Range, 48″ Restaurant, Gas and experience unmatched performance and reliability.
