Ignite culinary passion with the Southbend, 4481DC-2CR, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes simultaneously. The 24″ charbroiler on the right side adds versatility to your menu, allowing you to grill mouthwatering steaks and burgers to perfection. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition provides consistent heat for baking and roasting. The cabinet base offers convenient storage space for your cookware and ingredients. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 241000 BTU output, this range is NSF and CSA certified, making it a reliable choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4481DC-2CR, Range, 48″ Restaurant, Gas.
