Empower your kitchen staff with the Southbend, 4361C-2CR, Range, 36″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 24″ charbroiler on the right, your chefs will have plenty of cooking options to create delicious dishes. The standing pilot ensures quick and easy ignition, while the stainless steel front, sides, shelf, and adjustable legs provide durability and stability. The 22-1/2″ flue riser with a shelf allows for convenient storage of utensils and ingredients. With a powerful 130,000 BTU, this range delivers exceptional cooking performance. It is CSA and NSF certified, guaranteeing its quality and safety. Plus, it qualifies for Southbend’s Service First Program, ensuring reliable support and maintenance. Upgrade your restaurant kitchen with the Southbend, 4361C-2CR, Range, 36″ Restaurant, Gas.
