Introducing the Southbend, 4361A-1G, Ultimate Range Non-Clog Burner Griddle Convection Oven, designed to drive restaurant profitability. This top-of-the-line commercial kitchen equipment from Southbend is a game-changer for any restaurant looking to enhance efficiency and deliver exceptional culinary creations. With its 4 non-clog burners and standard grates, this gas-powered range offers precise heat control and even distribution, ensuring consistent cooking results every time. The 12-inch manual griddle provides a versatile cooking surface for pancakes, eggs, and more. The convection oven base utilizes advanced technology to evenly circulate hot air, reducing cooking time and enhancing flavor. With a powerful 182,000 BTU, this ultimate range is built to handle high-volume cooking, making it perfect for busy commercial kitchens. Whether you’re running a bustling diner or a high-end restaurant, the Southbend, 4361A-1G, Ultimate Range Non-Clog Burner Griddle Convection Oven is the ultimate choice for maximizing productivity and delivering exceptional culinary experiences.
