Optimize cooking efficiency with the Royal Range of California, RSS-24SN Equipment Stand. This stainless steel construction stand is designed specifically for snack lines in commercial restaurants, ensuring durability and longevity. With its open base, this equipment stand provides easy access to supplies and ingredients, allowing for quick and efficient food preparation. The 24-1/2″ width and 24″ depth offer ample space for countertop cooking equipment, maximizing workspace utilization. Made in the USA, this equipment stand is a testament to Royal Range of California’s commitment to quality and authenticity. Its easy assembly and disassembly (KD) feature make it convenient for transportation and storage. Whether you’re setting up a new restaurant or upgrading your existing kitchen, the Royal Range of California, RSS-24SN Equipment Stand is a reliable and practical choice that will enhance your restaurant’s productivity and efficiency.
