Improve operational effectiveness with the Royal Range of California, RR-6SU, Range, 36″ Restaurant, Gas. This high-quality restaurant range is designed to meet the demands of a commercial kitchen, offering exceptional performance and durability. With three front burners and rear burners, each delivering 30,000 BTUs, this range provides precise heat control for cooking a variety of dishes simultaneously. The manual controls allow for easy adjustment, while the standard oven ensures efficient baking and roasting. The 12″ x 12″ cast iron grates provide a sturdy cooking surface, and the safety valve ensures peace of mind during operation. Made in the USA with stainless steel construction, this range is built to withstand the rigors of a busy restaurant kitchen. With a total output of 215,000 BTUs, CSA Flame and CSA Star certifications, and NSF approval, the RR-6SU is a reliable and efficient choice for any commercial restaurant.
