Facilitate versatile culinary creations with the Royal Range of California, RR-2G60, Range, 72″ Restaurant, Gas. This top-of-the-line restaurant range is designed to meet the demands of a busy commercial kitchen. With two 30,000 BTU lift-off top burners and a 60″ griddle featuring a 3/4″ thick grill plate, this range offers exceptional cooking power and precision. The manual controls allow for easy adjustment of heat levels, while the two standard ovens provide ample space for baking and roasting. The 12″ x 12″ cast iron grates ensure even heat distribution, while the safety valve ensures peace of mind during operation. Made in the USA with stainless steel construction, this range is built to withstand the rigors of a professional kitchen. CSA Flame, CSA Star, and NSF certifications further attest to its quality and safety. Upgrade your restaurant kitchen with the Royal Range of California, RR-2G60, Range, 72″ Restaurant, Gas.
