Efficiency Meets Culinary Innovation with the Lincoln Foodservice, 1180-3G, Gas Conveyor Oven. Designed for commercial restaurant use, this triple stack oven package includes three complete ovens with a glass access window, allowing chefs to monitor their creations without interrupting the cooking process. The radiant finger setup ensures even heat distribution, resulting in perfectly cooked dishes every time. With a powerful 40,000 BTU output, this oven delivers exceptional cooking performance, while the low-stand with casters provides mobility and convenience. The Lincoln Foodservice, 1180-3G, Gas Conveyor Oven is not only efficient but also user-friendly, with a 120v/60/1-ph power supply and only 7.0 amps per oven. Whether you’re baking, toasting, or reheating, this oven is a reliable and versatile addition to any commercial kitchen. Trust Lincoln Foodservice for culinary innovation that enhances your restaurant’s efficiency and elevates your culinary creations.
