Precision Meets Efficiency with the Lang Manufacturing R36S-ATE Range. This heavy-duty electric range is designed to meet the demands of a commercial restaurant kitchen. With its 36″ size and (6) French plates, it provides ample cooking space for busy chefs. The standard oven base comes with (1) rack and a 1-hour timer, allowing for precise cooking times and efficient meal preparation. The 2″H vented stainless steel stub back ensures proper ventilation, while the stainless steel exterior adds durability and a sleek look. The range is powered by 21.0 kW, providing the necessary heat for fast and consistent cooking. With its cULus and NSF certifications, you can trust the quality and safety of this Lang Manufacturing range. Upgrade your restaurant kitchen with the R36S-ATE Range and experience the perfect blend of precision and efficiency.
