Achieve Culinary Excellence with Reliable Gear using the Hickory Industries N/14E Oven, Rotisserie, Electric, Continuous Cook. This stainless steel, floor model rotisserie oven is a game-changer for commercial restaurants. With a capacity of 56-84 chickens, it can handle high-volume cooking with ease. The sliding tempered glass doors and interior display lighting allow for easy monitoring of the cooking process, ensuring perfect results every time. The manual control gives chefs full control over the cooking process, allowing them to achieve their desired level of doneness. The oven is designed to meet all national and international voltage standards, making it suitable for use in any restaurant around the world. Its compact size of 38 1/4W X 31D X74H and 5″ castors make it easy to move and position in any kitchen layout. Invest in the Hickory Industries N/14E Oven and elevate your restaurant’s culinary offerings to new heights.
