Enhance your kitchen efficiency with the Garland/US Range SCO-ES-20S Electric Convection Oven. Designed specifically for commercial restaurant use, this double-deck oven offers exceptional performance and reliability. With solid state controls and a solid state thermostat, you can easily adjust the temperature from 150 to 500 degrees Fahrenheit to achieve perfect cooking results every time. The 60-minute timer ensures precise cooking times, while the five chrome-plated oven racks per deck provide ample space for multiple dishes. The dependant 60/40 doors allow for easy access to the oven cavity, and the stainless steel construction of the front, sides, and top ensures durability and easy cleaning. Equipped with 6-1/2″ legs, this oven is easy to move and position in your kitchen. With a power output of 20.8 kW, this oven is UL, cUL, and NSF certified, guaranteeing its safety and quality. Upgrade your kitchen with the Garland/US Range SCO-ES-20S Electric Convection Oven and experience enhanced efficiency and superior cooking performance.
