Unleash potential with a versatile companion. Introducing the Eagle Group S4-74Z-S2360PM Shelving Unit, a must-have for any commercial restaurant. This 4-tier unit is designed to optimize storage space and efficiency, making it perfect for busy kitchens. The solid green polymer shelves are not only durable but also feature MICROGARD antimicrobial protection, ensuring a clean and hygienic environment. With a capacity of 400 lbs. per shelf, you can confidently store heavy kitchen equipment and supplies. The EAGLEbrite zinc finish on the rails and 74″H posts adds a touch of elegance while providing excellent corrosion resistance. NSF certified, this shelving unit meets the highest standards of safety and sanitation. Whether you need to organize ingredients, display dishes, or store cookware, the Eagle Group S4-74Z-S2360PM Shelving Unit is the ideal solution for your restaurant’s storage needs.