Elevate your restaurant business with the cutting-edge technology of the Eagle Group A4-63S-S1824PM Shelving Unit. Designed specifically for commercial restaurant use, this 4-tier shelving unit is a game-changer. The solid green polymer shelves are not only durable but also feature MICROGARD antimicrobial protection, ensuring a clean and hygienic environment for your food storage. With a capacity of 400 lbs. per shelf, you can confidently store all your essential ingredients and supplies. The stainless steel finish on the rails and posts adds a sleek and professional touch to your kitchen. NSF certified, this shelving unit meets the highest standards of safety and sanitation. Whether you need to organize your pantry, display your culinary creations, or streamline your kitchen workflow, the Eagle Group A4-63S-S1824PM Shelving Unit is the perfect solution. Take your restaurant to new heights of efficiency and cleanliness with this top-of-the-line shelving unit.