Transform operations with the Eagle Group A4-63-2172VG Shelving Unit. This versatile solution is designed specifically for commercial restaurant use, offering a reliable and efficient storage option. With its 4-tier wire shelves featuring the patented QuadTruss design, this shelving unit provides ample space for organizing ingredients, utensils, and equipment. The Valu-Gard green epoxy finish not only adds a touch of style but also ensures durability and resistance to corrosion, making it perfect for busy kitchen environments. The unit comes with two 63″H posts and “S” hooks per shelf, allowing for easy assembly and customization. Whether you need to store dry goods, cookware, or cleaning supplies, this shelving unit is a must-have for any restaurant looking to optimize space and streamline operations. Trust Eagle Group to deliver high-quality products that meet the demands of the foodservice industry.
