Range, gas, 36″ wide, (1) 36″ griddle/cheesemelter-broiler with 3/4″ thick plate with (2) manual controls, stainless steel mesh flame spreader & 30″ x 18″ rack below the griddle, (1) 33″ wide cabinet base storage area enclosed on 3 sides with galvanized steel interior, stainless steel exterior finish, back riser & high shelf, 6″ stainless steel legs, 37″ tall to cook surface, 72,000 BTU, (1) 3/4″ Gas Connection, NSF, ETL