Range, gas, 48″ wide, (4) Four star burners (Front burner 24,000 BTU) (Rear burner 30,000 BTU) with 12″ square cast iron grates, (1) 24″ griddle with 3/4″ thick plate with stainless steel mesh flame spreader & 18″ x 18″ warming rack below the griddle, (1) manual griddle control, (1) space-saver oven with enamel door & bottom linings & (1) 22″ wide storage space, (1) oven rack with 3 positions, stainless steel exterior, high back riser & high shelf, 6″ stainless steel legs, 37″ tall to cook surfaces, 180,000 BTU, (2) 3/4″ gas connections, NSF