Transform Your Culinary Experience with the Atlas Metal INFHC-2 Hot & Refrigerated Serving Unit. This versatile unit is designed to meet the needs of commercial restaurants, offering both hot and cold service options. With dimensions of 36-1/2 x 31-1/4 x 35, it provides ample space for storing and serving a variety of dishes. The hot service feature includes a 2.0KW heating element, ensuring that your food stays warm and ready to serve. On the other hand, the cold service feature is powered by a 1/4 HP compressor, keeping your ingredients fresh and chilled. With a compact design and easy-to-use controls, this serving unit is perfect for busy restaurant kitchens. Whether you need to keep your soups piping hot or your salads cool and crisp, the Atlas Metal INFHC-2 is the ideal solution for your commercial restaurant needs.
