Elevate your dining experience with the Southbend 4604DD-4GL Range. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its 60″ size, it offers ample cooking space to prepare multiple dishes simultaneously. The range features one star/saut burner in the front and one non-clog burner in the rear, providing precise heat control for different cooking techniques. The 48″ griddle on the left side is perfect for cooking breakfast favorites like pancakes and eggs. The two standard ovens with battery spark ignition ensure efficient and consistent baking results. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 236,000 BTU, this range is ready to handle any culinary challenge. Trust Southbend, a reputable vendor in the industry, to deliver a high-quality and reliable range for your commercial restaurant.
