Unleash culinary creativity with the Southbend, 4604AD-4TR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful 223000 BTU gas burners, including star/saut burners in the front and non-clog burners in the rear, you can easily cook a variety of dishes simultaneously. The 48″ griddle on the right side provides a spacious cooking surface for pancakes, burgers, and more. The thermostatic controls ensure precise temperature management, while the standing pilot and battery spark ignition offer convenient and reliable operation. This range also features two ovens – a standard oven and a convection oven – both equipped with battery spark ignition and four racks for versatile baking and roasting. The stainless steel construction and adjustable legs make it durable and easy to clean. Upgrade your restaurant kitchen with the Southbend, 4604AD-4TR, Range, 60″ Restaurant, Gas and elevate your culinary creations to new heights.
