Optimize your kitchen efficiency with the Southbend, 4603DD-7R, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and four pyromax burners on the right, you’ll have plenty of cooking power to handle multiple dishes at once. The standing pilot ensures quick and reliable ignition, while the two standard ovens with battery spark ignition provide even heat distribution for perfect results every time. Each oven includes a rack for convenient baking and roasting. The stainless steel front, sides, shelf, and adjustable legs not only provide durability but also give your kitchen a sleek and professional look. With a total of 382,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Upgrade your kitchen with the Southbend, 4603DD-7R, Range, 60″ Restaurant, Gas and experience enhanced productivity and performance.
