Elevate your cuisine with the Southbend 4603DC-4GL Range, a must-have for any commercial restaurant. This ultimate restaurant range is designed to meet the demands of a busy kitchen, offering exceptional performance and durability. With its 60″ size, it provides ample cooking space to prepare multiple dishes simultaneously, increasing efficiency and productivity. The range features two star/saut burners and a 48″ griddle on the left, allowing for versatile cooking options. The standard oven with battery spark ignition ensures quick and reliable cooking results. The stainless steel construction of the front, sides, shelf, and adjustable legs not only adds a sleek and professional look but also ensures long-lasting durability. With a powerful 191000 BTU, this range delivers the heat needed to cook your dishes to perfection. Trust in Southbend’s reputation for quality and reliability, and take your restaurant’s culinary creations to new heights with the 4603DC-4GL Range.
