Mobilize your kitchen with the Southbend, 4481EE-2TL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four non-clog burners and standard grates, you can easily cook multiple dishes at once. The 24″ griddle on the left side is perfect for preparing delicious breakfast items or searing meats to perfection. The thermostatic controls allow for precise temperature adjustments, ensuring consistent cooking results every time. The two space saver ovens feature battery spark ignition, making them easy to start, and each oven comes with a rack for convenient baking. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 270,000 BTU output, this range is ready to handle any culinary challenge. Trust Southbend for quality and reliability in your restaurant kitchen.
