Unleash gastronomic brilliance with the Southbend, 4604DC-3CR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to elevate your culinary creations to new heights. With its powerful 273,000 BTU, this range ensures quick and efficient cooking, perfect for a bustling commercial restaurant. The range features two star/saut burners in the front and two non-clog burners in the rear, providing versatility for various cooking techniques. The 36″ charbroiler on the right adds a delicious smoky flavor to your dishes. The standard oven with battery spark ignition allows for precise temperature control, while the cabinet base provides ample storage space. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is not only durable but also easy to clean. With its exceptional performance and quality, the Southbend 4604DC-3CR is a must-have for any professional kitchen.
