Enhance your commercial kitchen with the Southbend, 4603CC-3CR, Range, 60″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you can easily cook multiple dishes at once. The 36″ charbroiler on the right side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The two cabinets provide ample storage space for your cookware and ingredients, keeping your kitchen organized and efficient. The 22-1/2″ flue riser with shelf not only helps to vent out smoke and odors, but also provides additional storage space for your utensils and spices. Made with stainless steel front, sides, shelf, and 6″ adjustable legs, this range is built to withstand the rigors of a commercial kitchen. With a powerful 228000 BTU, this range delivers exceptional cooking performance. Trust in Southbend’s quality and reliability to elevate your restaurant’s culinary capabilities.
