Fuel your passion for cooking with the Southbend, 4483AC-2CL, Range, 48″ Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With four star/saut burners and standard grates, you’ll have plenty of space to cook multiple dishes at once. The 24″ charbroiler on the left side adds versatility to your menu, allowing you to grill delicious steaks, burgers, and more. The convection oven with battery spark ignition ensures even baking and roasting, while the cabinet base provides convenient storage for your kitchen essentials. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a powerful 228,000 BTU, this range is CSA and NSF certified, making it a reliable and safe choice for any commercial restaurant. Fuel your culinary creativity with the Southbend, 4483AC-2CL, Range, 48″ Restaurant, Gas.
