Revamp operations with intelligent choices using the John Boos SCT005-O Work Table, Top Only. This top-of-the-line work table is designed to enhance efficiency and productivity in commercial restaurant settings. With its generous dimensions of 84W x 24D x 1-1/2 thick, it provides ample space for food preparation, plating, and other culinary tasks. The edge grain flat top is made of laminated Antimicrobial Northern Hard Rock Maple, ensuring a hygienic and durable surface that can withstand the demands of a busy kitchen. The penetrating oil finish not only enhances the table’s natural beauty but also protects it from moisture and stains. NSF certified, this work table meets the highest standards of cleanliness and safety. Whether you need a sturdy surface for chopping vegetables or a reliable station for assembling dishes, the John Boos SCT005-O Work Table is the perfect choice for your commercial restaurant.
