| Item Type | Special Order |
|---|---|
| Warehouse | KNOXVILLE |
Restaurant Range, electric, 24″, (4) 2kW watt hobs, (1) 20.1″ x 22.4″ x 13.8″ oven with (2) oven racks, thermostat control from 150° F to 550° F, stainless steel front, back and shelf, galvanized sides, 6″ legs with adjustable feet, 13 total kW, 37.5 amps, 208V/3ph, cCSAus, CSA Sanitation
Restaurant Range, electric, 24″, (4) 2kW watt hobs, (1) 20.1″ x 22.4″ x 13.8″ oven with (2) oven racks, thermostat control from 150° F to 550° F, stainless steel front, back and shelf, galvanized sides, 6″ legs with adjustable feet, 13 total kW, 37.5 amps, 208V/3ph, cCSAus, CSA Sanitation
