Simplify processes with the Skyfood Equipment CLM-300 Dough Roller. This table-top, single-pass machine is designed to streamline your dough preparation in a commercial restaurant setting. With a 4.5 lb. dough capacity and a 12″ roll width, it can handle large quantities of dough with ease. The dual scrapers for the upper and lower rollers ensure efficient and consistent rolling, while the front-mounted thickness control allows for precise adjustments. The safety guard on the feed chute ensures the protection of your staff while operating the machine. The stainless steel feed and receiving area are not only durable but also easy to clean, maintaining a hygienic environment. The gear-driven transmission and 4″ diameter chrome-coated cylinder provide reliable performance, while the No-Bac baked enamel finish adds a touch of elegance. Simplify your dough preparation process with the Skyfood Equipment CLM-300 Dough Roller.
