Equip your kitchen for perfection with the Lang Manufacturing ECOD-AP2 Convection Oven. This electric oven from the Strato Series is designed for commercial restaurant use, offering exceptional performance and reliability. With a bakers depth and a temperature range of 150-450F, this oven provides precise control over your cooking process. The solid state controls and timer ensure accurate timing, while the high power radial fan ensures even heat distribution for consistent results. The oven features 7-position pan slides and 5 racks per deck, allowing you to maximize your cooking capacity. The porcelainized interior is easy to clean and maintain, while the simultaneously opening doors with double pane tempered glass windows provide excellent visibility. Made in the USA with a stainless steel exterior, this Lang Manufacturing Convection Oven is built to last. Trust in its quality and efficiency to elevate your restaurant’s culinary creations.
