Upgrade your restaurant equipment with the Lang Manufacturing 150F-MN Fryer. This electric, floor model fryer is designed for commercial restaurant use, offering a generous 50 lb. fat capacity to meet high-demand frying needs. The stainless steel pot ensures durability and easy cleaning, while the twin baskets allow for simultaneous frying of different food items. Safety is a top priority with the hi-limit safety thermostat and separate on/off switch. The front drain valve, grab bar, and door latch provide convenience and ease of use. The Lang Manufacturing 150F-MN Fryer is SOLAS compliant and meets MilSpec S-F-695G and NSF standards, ensuring its authenticity and suitability for commercial restaurant settings. With its flanged bolt-down legs, this fryer is stable and secure. Upgrade your restaurant’s frying capabilities with this reliable and efficient fryer.
