Equip your kitchen for success with the Atlas Metal WIH-4 Hot Food Well Unit. This electric drop-in unit is designed specifically for commercial restaurant use, making it an essential addition to any professional kitchen. With its individual pan design, this unit can hold up to four 12″ x 20″ pans, allowing for versatile food storage and easy access. The control panel features individual thermostatic controls, giving you precise temperature control for each well. The stainless steel top and wells ensure durability and easy cleaning, while the galvanized outer liner and fiberglass insulation provide excellent heat retention. This unit is UL and ETL-Sanitation certified, guaranteeing its safety and reliability. Whether you’re serving soups, sauces, or other hot dishes, the Atlas Metal WIH-4 Hot Food Well Unit is the perfect solution for keeping your food at the ideal temperature for your customers.
