Maximize Your Culinary Potential with the Atlas Metal WIH-3 Hot Food Well Unit. Designed specifically for commercial restaurant use, this electric drop-in well unit is a game-changer in the kitchen. With its individual pan design, it can hold up to three 12″ x 20″ pans, allowing you to keep multiple dishes warm and ready to serve. The control panel features individual thermostatic controls, giving you precise temperature control for each well. The stainless steel top and wells ensure durability and easy cleaning, while the galvanized outer liner and fiberglass insulation provide excellent heat retention. Whether you’re running a busy buffet or a bustling cafeteria, the Atlas Metal WIH-3 Hot Food Well Unit is the perfect addition to your commercial kitchen.
