Precision Meets Efficiency with the Lang Manufacturing R30S-ATEM Range, a top-of-the-line electric restaurant range designed to elevate your commercial kitchen. This 30″ range boasts a powerful 18″w x 3/4″ thick Snap action griddle, perfect for searing steaks and cooking up breakfast favorites. The 12″ hot top provides additional cooking versatility, while the standard oven base offers three rack positions and a solid state thermostat with a 1-hour timer, allowing for precise temperature control from 150-450F. The 430 stainless steel exterior ensures durability and easy cleaning, while the flanged bolt-down legs provide stability. With its UL Marine and NSF certifications, this Lang range is built to withstand the demands of a busy restaurant kitchen. Whether you’re running a bustling diner or a high-end seafood restaurant, the Lang Manufacturing R30S-ATEM Range is the perfect addition to your culinary arsenal.
