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  • Lang Manufacturing, R30S-ATBM, Range, 30" Restaurant, Electric

    • Lang Marine Restaurant Range
    • electric
    • 30″
    • (1) 12″ hot top
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    Transform Your Kitchen Performance with the Lang Manufacturing R30S-ATBM Range, a 30″ electric restaurant range designed to elevate your culinary experience. This range features a 12″ hot top and two 8″ French plates, allowing you to simultaneously cook multiple dishes with precision. The standard oven base offers three rack positions and comes with one oven rack, providing ample space for baking and roasting. With a solid state thermostat and 1-hour timer, you can easily control the temperature from 150-450°F, ensuring consistent and delicious results every time. The 430 stainless steel exterior and flanged bolt-down legs guarantee durability and stability, while the 2″ vented stainless steel stub back ensures proper ventilation. The Lang Manufacturing R30S-ATBM Range is UL Marine and NSF certified, making it a reliable and safe choice for commercial restaurant use. Upgrade your kitchen today and experience the difference this range can make in your culinary creations.

    Additional information

    Weight 412 kg
    Dimensions 29 × 35 × 35.00 cm
    Vendor Name
    Product Type
    Power Type
    Number of Racks
    Material
    Safety and Compliance ,
    Minimum Order Quantity 1
    Shipping Uom each
    Uom each
    Case Pack 1
    Packed By 1 each
    Weight Unit lbs
    Shipping Origin 37166
    Always Freight Yes
    Vendor Category Range, 30" Restaurant, Electric